Ease of Preparation: Easy
Preparation Time: 10 min
Cook Time: 20 min
Recipe By: Sara Morris
From: Vegetarian Times 2007 Reader Recipe Contest
Other Side Dishes
Other Vegetarian Main Dishes
Other Simply Organic Pasta Mixes
Open-faced Tuscan Portobellos
Ingredients
4 Roma tomatoes, seeded and roughly chopped
1 8 ounce can cannelli white beans, drained
1 small, finely chopped red onion
3 cloves minced garlic
1 package Simply Organic Sweet Basil Pesto Mix
cooking spray
2 large portobello mushrooms, stems and scales removed
1/2 cup shredded mozzarella cheese
1/2 cup Parmesan cheese
1/2 cup chopped, fresh basil or 1/2 cup dried basil
1 8 ounce can cannelli white beans, drained
1 small, finely chopped red onion
3 cloves minced garlic
1 package Simply Organic Sweet Basil Pesto Mix
cooking spray
2 large portobello mushrooms, stems and scales removed
1/2 cup shredded mozzarella cheese
1/2 cup Parmesan cheese
1/2 cup chopped, fresh basil or 1/2 cup dried basil
Directions
Preheat oven to 350 degrees.
In a large bowl, mix tomatoes, white beans, red onion, garlic, and Pesto Mix.
Spray both sides of portobellos with cooking spray and place on baking sheet. Divide mixture into cup side of the mushrooms (overfill as the mixture will cook down when baking).
Mix the two cheeses together and distribute 1/2 cup of cheese on top of mushrooms. Give each a few grinds of pepper and tent loosely with foil.
Bake for 10 minutes, remove foil and bake another 10 minutes or until cheese is completely melted.
Sprinkle with fresh (or dried) basil and serve.
In a large bowl, mix tomatoes, white beans, red onion, garlic, and Pesto Mix.
Spray both sides of portobellos with cooking spray and place on baking sheet. Divide mixture into cup side of the mushrooms (overfill as the mixture will cook down when baking).
Mix the two cheeses together and distribute 1/2 cup of cheese on top of mushrooms. Give each a few grinds of pepper and tent loosely with foil.
Bake for 10 minutes, remove foil and bake another 10 minutes or until cheese is completely melted.
Sprinkle with fresh (or dried) basil and serve.
Featuring
Sweet Basil Pesto
Originally pesto was prepared in a marble mortar with wooden pestle … we left the flavor in, but took the work out! Simply Organic® Sweet Basil Pesto Mix fast, fresh and flavorful – it’s basilicious!
Click here for complete product information, including description, product ingredients and price.
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