ALFREDO MASHED POTATOES

3/4 cup instant mashed potatoes
2 tablespoons instant milk
1 tablespoon Simply Organic Alfredo Mix
1 tablespoon olive oil
1 cup water (will need to be boiled)

2 tablespoons Parmesan cheese

In a quart freezer bag add all dry ingredients except Parmesan cheese. When ready to make, add oil and boiling water. Let sit 5 to 10 minutes. Add Parmesan cheese, stir and serve.

Ease of Preparation: Easy

Preparation Time: 10 minutes

Cooking Time: 10 minutes

Chef Suggests:
Add minced garlic for extra flavor … and don’t forget the breath mints!

Credit:
Recipe courtesy of: Sarah Kirkconnell
Outdoor Food Made Simple