4 ounces baby shrimp
1 teaspoon vegetable oil
2 tablespoons Seafood Seasoning
8 ounces cream cheese , softened
Sauté the shrimp in the oil and Seafood Grilling Seasoning for 2 to 3 minutes. Place cream cheese in a medium mixing bowl. Add shrimp and stir until completely blended. Chill until ready to serve.
Makes 10 servings.
Nutrition Facts:
As prepared,
each serving contains 90 calories, 8 g of fat, 40 mg of cholesterol, 170 mg of sodium, 1 g of carbohydrates and 4 g of protein.
Ease of Preparation: Easy
Preparation Time: 5 minutes
Cooking Time: 3 minutes
Chef Suggests:
Serve with crackers.